Whiskey FREEZE™ Cooling Cups (set of 2) by HOST®
After just 2 hours in the freezer, the proprietary cooling gel in our Whiskey FREEZE™ will keep your favorite spirit chilled for hours. It helps subdue the overpowering flavor most common in cask strength whiskey and, unlike melting ice, our cups don’t water down your drink!
- For frozen concoctions, freeze HOST® Whiskey FREEZE™ Cooling Cups for at least two hours to keep your drink between forty-three and fifty-three degrees Fahrenheit.
- Whether you`re in the mood for on the rocks, an old fashioned, or something sour, keep HOST® Whiskey FREEZE™ Cooling Cups in the freezer so they are ready to go when you are.
- Inside the BPA free plastic walls of HOST® Whiskey FREEZE™ Cooling Cups lies our proprietary cooling gel. This gel was precisely engineered in house to keep any beverage the perfect temperature for hours.
- Each cup is constructed with an insulated silicone band for comfortable handling.
- The set includes two HOST® Whiskey FREEZE™ Cooling Cups. Each cup can comfortably accommodate 9 ounces.
- Hand wash only.
- For the best results, place the Whiskey FREEZE™ upside down in the freezer for 2 hours to allow the gel to evenly spread and freeze.
Features:
- BOURBON & SCOTCH benefit from a well-designed drinking experience. The HOST Whiskey FREEZE cocktail glasses are engineered specifically to keep whiskey from being watered down with melting ice.
- INSULATED plastic walls filled with proprietary cooling gel work as the perfect whiskey chiller. Pop these cocktail glasses in the freezer for at least two hours to keep whiskey and mixed drinks between 43 and 53 degrees Fahrenheit.
- COMFORTABLE handling is achieved with an insulated silicone band. Plastic construction is sturdy and perfectly suited for outdoor use, plus it’s BPA-free. These whiskey glasses will become your favorite new bar accessories.
- WHISKEY DRINKS stay frosty in the HOST Whiskey FREEZE. Enjoy an old fashioned, whiskey highball, manhattan, or a neat pour of bourbon or scotch without watering down your quality ingredients.
